Weight Changes and Body Image in Pregnant Women: A Challenge for Health Care Professionals

Publication: Canadian Journal of Dietetic Practice and Research
19 February 2020

Abstract

Body changes concerns and body image dissatisfaction are common during pregnancy. We aimed to examine whether health care professionals (HCPs): (i) believe that women are concerned about body image during pregnancy; (ii) consider it important to question, support, and intervene when pregnant women express body image concerns; (iii) feel comfortable enough in their abilities to question pregnant women with concerns; and (iv) have sufficient knowledge and skills to provide adequate support. A 36-item e-survey, developed by ÉquiLibre in collaboration with an expert committee, was sent to HCPs via email. HCPs believe that some situations are associated with body image concerns: postpregnancy weight loss (74.0%), perceived changes in their appearance (65.9%), excessive weight gain (65.3%), and feeling less in control of their body (36.8%). Among 321 responders, 60% considered it important to question pregnant women’s concerns. One in four (25.4%) considered themselves “totally comfortable” asking about weight and body image concerns. Our study showed that HCPs need to be better supported in developing their abilities to help weight-preoccupied pregnant women. There is an urgent need to clarify HCPs’ roles and to delineate the referral process as well as to ensure staff availability, in terms of time and personnel.

Résumé

Examiner si les professionnels de la santé (PS): (i) considèrent que les femmes enceintes ont des préoccupations à l’égard de leur image corporelle, (ii) jugent important de les questionner et de les accompagner, (iii) se perçoivent suffisamment à l’aise pour questionner celles qui sont préoccupées et (iv) estiment avoir suffisamment de connaissances et d’habiletés pour intervenir. Un questionnaire de 36 questions, développé par l’organisme ÉquiLibre en collaboration avec un comité d’experts, a été distribué à différents PS. Les PS croient que les femmes enceintes sont plus enclines à développer une insatisfaction corporelle dans certaines situations: perte de poids post-partum (74.0%), sentiment que leur corps change (65.9%), gain de poids excessif (65.3%) et sentiment de perte de contrôle sur leur corps (36.8%). Parmi les 321 répondants, 60% trouvent important d’interroger les femmes enceintes à propos de leurs préoccupations. Uniquement 25.4% se considèrent « complétement à l’aise » de questionner leurs préoccupations. Un faible pourcentage affirme « se sentir complètement à l’aise » pour supporter les femmes préoccupées. Les PS doivent être mieux outillés pour développer leurs capacités à aider les femmes enceintes préoccupées. Des changements sont nécessaires dans la clarification des rôles, dans le processus de référencement et l’acquisition de ressources humaines.

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Financial support: We acknowledge the financial contribution of the Ministère de la Santé et des Services Sociaux (MSSS) - Québec.
Conflict of interest: The authors declare that they have no competing interests.

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Published In

cover image Canadian Journal of Dietetic Practice and Research
Canadian Journal of Dietetic Practice and Research
Volume 81Number 3September 2020
Pages: 137 - 141

History

Version of record online: 19 February 2020

Authors

Affiliations

Anne-Sophie Plante DtP, MSc
Université Laval, School of Nutrition, Quebec City, QC
Endocrinology and Nephrology Unit, CHU of Québec-Université Laval Research Center, Quebec City, QC
Institute of Nutrition and Functional Foods, Université Laval, Quebec City, QC
Andrée-Anne Doyon BSc(c)
Université Laval, School of Nutrition, Quebec City, QC
Endocrinology and Nephrology Unit, CHU of Québec-Université Laval Research Center, Quebec City, QC
Institute of Nutrition and Functional Foods, Université Laval, Quebec City, QC
Claudia Savard DtP, MSc
Université Laval, School of Nutrition, Quebec City, QC
Endocrinology and Nephrology Unit, CHU of Québec-Université Laval Research Center, Quebec City, QC
Institute of Nutrition and Functional Foods, Université Laval, Quebec City, QC
Dominique Meilleur PhD
Psychology Department, Université de Montréal, Montréal, QC
Julie Achim PhD
Psychology Department - Longueuil Campus, Université de Sherbrooke, Longueuil City, QC
Véronique Provencher DtP, PhD
Université Laval, School of Nutrition, Quebec City, QC
Institute of Nutrition and Functional Foods, Université Laval, Quebec City, QC
Anne-Sophie Morisset DtP, PhD
Université Laval, School of Nutrition, Quebec City, QC
Endocrinology and Nephrology Unit, CHU of Québec-Université Laval Research Center, Quebec City, QC
Institute of Nutrition and Functional Foods, Université Laval, Quebec City, QC

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